• Nature’s Own Factory white chocolate with acai – 118 calories, no sugar added, individually wrapped bars in display box, 20g
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Nature's Own Factory

White Chocolate with Acai x 24 Packs

White Chocolate with Acai x 24 Packs

Dhs. 270.00
Dhs. 300.00 Dhs. 270.00
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A luxurious blend of creamy white chocolate and antioxidant-rich açaí berries. Made with pure cocoa butter, whole milk powder, and a touch of unrefined sweetness, this bar melts smoothly on the tongue while delivering a subtle berry tartness that awakens the senses. Scroll down to learn more about all the ingredients that go in to making this bar delicious & so good for your health.

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Ingredients

  • Cocoa Butter

    Extracted in-house from our freshly roasted cacao beans, our cocoa butter is pure, natural, and preservative-free. Rich in healthy fats and antioxidants, it gives our chocolate melt-in-your-mouth texture while nourishing the body.

  •

    Tartaray Buckwheat Seeds

    A rare ancient grain known for its high antioxidant content and rutin - which supports heart and gut health. These seeds are gluten-free and give a delicious crunch and a boost of fiber, minerals, and natural goodness.

  •

    Acai Berries

    These berries are superfoods native to the Amazon rainforest rich in antioxidants, fiber, and healthy omega fats—known to support skin health, fight inflammation, and provide clean, sustained energy.

  • Whole Milk Powder

    Made from pure, fresh milk and gently dried to lock in its natural goodness. It gives our chocolate a luxuriously creamy texture while nourishing your body with calcium, protein, and essential vitamins that support bone strength and overall wellness.

  •

    Sunflower Lecithin

    A natural emulsifier cold-pressed from sunflower seeds. It gives our chocolate its silky-smooth texture while supporting brain, liver, and cell health with essential phospholipids and choline—no additives, no allergens, just pure plant-based goodness.

  •

    Maltitol

    A plant-based sweetener with fewer calories than sugar and a gentler impact on blood sugar levels. It adds natural sweetness to our chocolate without compromising on taste—perfect for those seeking a low-sugar indulgence.

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